12 Unexpected Things You Should Be Doing To Your Eggs

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There’s so much we don’t know about eggs! If you’ve been cooking a simple fried egg all your life – this list is for you! Or maybe you’re an egg fan and can’t live without these yummy treats? Then this list is a heaven sent gift. Either way, you don’t have to be a chef to experiment with different egg recipes. In fact, some of them are so ridiculously easy that even a kid could try them! But don’t be deceived by the simplicity of these egg tricks – each of them will leave you with incredibly yummy dishes on your hands!

 

 

Fluffy seltzer eggs
The same thing that makes your cocktails light and fuzzy will make your eggs rock an incredible light-as-air texture. All you need is a tablespoon of seltzer for 2 eggs – and you’re good to go! You can check out the full recipe here.

 

 

Poach eggs in broth
You can get an extra boost in flavor if you poach your eggs in stock or broth. It’s so much better than cooking in plain water!


Poach your scrambled eggs
Have you ever thought you could make scrambled eggs in boiling water? You heard us right. Your eggs will be floating on the water surface in ribbons and you’ll get the most delish meal ever! Here’s the full recipe.

 

 

Poach them in red wine
Not only will you get a yummy new flavor, but your eggs will also look incredibly unusual (and mouthwatering!). Poaching eggs in red wine is one of the quickest ways to make your egg dish look and taste totally regal. Just give it a try! Here is the whole recipe.

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