6 Most Iconic Foods to Eat in Italy

Italy is known for its amazing architecture and internationally recognized fashion houses – but for foodies everywhere, Italy is the number one destination for mouthwatering cuisine. You may have tasted italian food before in your hometown or country. But until you’ve had an authentic pizza margherita or white truffle, you’ve never really had Italian food. Even if you don’t consider yourself a hardcore food connoisseur, trying authentic Italian food should be on everyone’s bucket list. For a beginner’s guide to the best in Italian cuisine, here are the top 6 most iconic foods to eat in Italy.

Tortellini en brodo

Although pretty simply constructed, this dish lacks nothing in the flavor department. It consists of tortellini pasta in a delicious broth. It is traditionally a dish for the winter season. This pasta is just one of the many great pasta dishes that Italy is known for around the globe.

Truffles

This dish is considered a delicacy around the world, and are coveted for their rarity and distinctive taste. They are only grown in a few countries, and Italy is one of them. They can only be found by dogs or pigs trained to find them in the wild deep within forests or mountains. Both white or black truffles are served in Italy.