A lot of pregnant women (and just some oddballs with unique food cravings) have the urge to combine sweet, salty, sour, and spicy flavors in concoctions that fascinate some, and make others nauseous.
There are some components in food, the frequency of which you eat it, that can surprisingly change how it affects your body.
With summer in full swing, it’s time to start eating foods that will fuel you through the warmer weather. It’s great to eat foods during the hot temperature that will keep you feeling full but light and agile.
With vaccines becoming more available around the world, the chances of international travel are perking up. Even if you’re not ready to fly across the globe yet, we compiled a list of post-Covid-19 travel spots that you can safely road trip to.
Pineapples have got quite a fascinating history and we bet you’ll be surprised by some of the facts about them.
For all its benefits, coffee isn’t perfect, it has some drawbacks. Matcha, on the other hand, seems to have a similar effect to coffee and none of the drawbacks.
If you still think that TikTok is for teenagers doing silly dances, you’re only half right.
The key to staying fit is to eat foods that are filling and healthy at the same time.
All you really need is about 30 minutes and your dinner is ready.
Our immune system helps us maintain our health, and keeps us strong, fighting off illness and infection.
There are also some foods and drinks you might believe are healthy, but can actually bring your mood down significantly.
If you have trouble coming up with healthy and satisfying meals for your vegetarian lifestyle, check out our beginner’s guide to eating as a vegetarian.