Thanksgiving is an amazing but stressful time time if you’re hosting, thankfully there are tons of recipes that can be whipped up in half an hour or less
As a vegan, brunch isn’t always the most exciting meal to indulge in. Especially in restaurants. For that reason, we suggest making your own vegan brunch at home. These DIY recipes will turn out way better than an overpriced alternative.
Each culture has its own set of favourite ingredients to create refreshing drinks and, who knows, maybe one of these beverages will become your favourite this summer?
Sweet potatoes are affordable, a nutritional powerhouse, and they also happen to taste amazing. Whether they’re mashed, stuffed, roasted or baked, you won’t be able to get enough of these irresistible sweet potato recipes.
Have you noticed that a lot of the time when people make food art it usually contains ingredients that most of us wouldn’t have in the house?
Going meatless isn’t tough if you opt for seafood as your protein – shrimp is our favorite snappy dish that is versatile with tons of flavors and super easy to whip up, even on tired Monday nights.
When you’re having a movie night, you need the ultimate snacks on hand. Aren’t you tired of popcorn and candy? Go back to your childhood and Step up that movie marathon with these decadent appetizers that are impossible to put down.
Fall is practically synonymous with pumpkin – lucky for us, it also has plenty of nutritional benefits, but we usually just favor the sugar-laden, processed ones that look tantalizing in bakery windows and billboards. Here are the tastiest pumpkin recipes to nourish you all through autumn and winter.